Thank goodness they told me how to cook them because I had no idea. Mushrooms freak me out and I am trying to gain a better understanding of them and I had never tried or even seen Lion's Mane except in pictures. I sauted fish and mushrooms separately, added sauteed shallots and zucchini, made brown rice but felt Crumb Bros. Sourdough to be a better compliment and Voila! Delish! And I have leftovers for tonight. That was really fun and healthy.
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